Monday- Frenchy's crunchy onion chicken with creamy bow tie pasta (see recipes from previous Menu plan post). I did not make this last week
Tuesday-Roast, carrots, mashed potatoes (for the roast; I brown all edges in a skillet before putting in the crock pot. I add water to fill half the crock pot, and 1 pck lipton onion soup mix)
Wednesday- Kid's night
Thursday- Crock pot Chicken Fettucini
Friday- Breakfast for dinner; eggs, crescent rolls, bacon
Crockpot Chicken Fettucini
-6 boneless, skinless chicken breast halves
½ ts. Garlic powder
½ ts. Black pepper
1 red bell pepper, chopped
2 ribs celery, chopped
1 can cream of celery soup
1 can cream of chicken soup
1 pck (8oz) velvetta cheese (cubed)
1 jar diced pimentos
1 pck fettuccini (16 oz)
Place chicken in slow cooker. Sprinkle with garlic powder, black pepper, bell pepper and celery. Top with soups. Cover and cook on HIGH for 4-6 hours. Stir in cheese and pimentos. Cover and cook until cheese melts. Cook fettuccini according to package and drain. Place fettuccini in serving bowl and spoon chicken over fettuccini. Sprinkle parmessian. Serve hot.
We have a crazy week! Our house is being scraped, retextured, and repainted (due to Ike); every room in the house. Today, the boys room and Keira's room are being done. We had to completely clear out EVERYTHING by today, and all their stuff is in our family room and my bedroom! We're not sure where the kids are going to sleep the next couple of days, but Keira will probably be in our room, and we may have the boys sleep in our loft/game room! crazy (i'm going to post pictures of the mess over at Little Moments; check later)
PS. (who writes a ps. on a blog?!) I'll post my Easter menu later! I"m really excited about hosting our families Easter lunch at our house (even though our house is in shambles right now!) I'll probably take pictures as I"m cooking; before, during, and after. What fun!
Crockpot chicken sounds yummy!!!!
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